Try easy vegan appetizers to impress your guests. These Spicy Buffalo Cauliflower Wings! They're crispy, spicy, and paired perfectly with a cool ranch dip. These game-changing appetizers will definitely be a hit at your next gathering.
DETAIL
PREP TIME: 15 MIN | COOK TIME: 25 MIN | SERVING: 4
INGREDIENTS
- 1 head of cauliflower
- 1 cup buffalo sauce
- 1/2 cup flour
- 1/2 cup water
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp paprika
- Vegan ranch dip for serving
INSTRUCTIONS
- Preheat your oven to 450°F (230°C).
- Cut the cauliflower into florets.
- In a bowl, mix together the flour, water, garlic powder, salt, and paprika.
- Dip each floret into the batter and place on a lined baking sheet.
- Bake for 20 minutes.
- Remove from the oven and coat each floret in buffalo sauce.
- Bake for another 25 minutes until crispy.
- Serve hot with vegan ranch dip.
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